Order Capacity Management

Capacity Manager helps you pace incoming orders, prevent kitchen overload, and manage peak hours more efficiently. With order pacing, you can control how many orders are accepted within specific time windows across locations.

Instructions

  • Log in to your Per Diem Merchant Dashboard.
  • Go to Operations from the left sidebar.
  • Click Order Placement.
  • Open the Capacity Manager tab.

Time Slot Overview. No setup is required here. Use this view for visibility and planning.

  • Identify peak pressure periods
  • Monitor active time slots
  • Track order load in each interval

Limit by Time Slot. Use this tab to create rules that limit how many orders can be accepted within defined time windows.

  • Click Create Rule or Add Time Slot
  • Enter a descriptive Rule Name
  • Select applicable Categories (or keep All categories)
  • Choose Locations where the rule should apply
  • Set your time window
  • Choose frequency
  • Set the interval (for example, every 15 minutes)
  • Enable Limit by items and enter the maximum order count for each interval
  • Click Create to save the rule

Busy Mode. Busy Mode allows you to quickly reduce incoming order volume during unexpected rushes.

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