Flour Bakery + Cafe - Seaport

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Todd Wood

Flour Bakery + Cafe in Boston’s Seaport District is a fantastic place to enjoy fresh-baked goods and quality coffee. Located at 12 Farnsworth Street, it is part of the popular Flour Bakery, created by the talented baker Joanne Chang. The café has a modern and stylish design with high ceilings, white tiles, and decorations inspired by Japanese kintsugi pottery.

The menu offers many delicious options like the famous sticky buns, kouign amann, and a variety of sandwiches and salads. It’s an ideal place for breakfast, lunch, or a casual brunch. Coffee lovers will enjoy the Fazenda Coffee served here. They also have Spindrift seltzers and will soon introduce a special smoothie bar exclusive to this location. The environment is lively and inviting, making it a nice place to eat quickly, meet friends, or work with free Wi-Fi.

Flour Bakery + Cafe shows its dedication to quality and community in every dish and detail. It is a must-visit destination in Boston’s Seaport District. If you want something sweet or a filling sandwich, Flour Bakery + Cafe consistently delivers excellent flavors in a stylish setting.