Parachute Bakery- Ferry Building

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Joanna T

There’s a new reason to wander through the Ferry Building: Parachute Bakery and its irresistible pastries. From the team behind the Michelin-starred Sorrel, this spot brings a touch of fine dining finesse to everyday treats. The croissants are pure magic: golden, flaky, and buttery, with that melt-in-your-mouth texture that makes it hard to stop at just one. The Parachute Chocolate Entremet is another must-try, a delicate layered dessert that tastes every bit as stunning as it looks.

In the early hours, the cozy space fills with the aroma of freshly baked viennoiserie and the soft hum of coffee machines. Locals and visitors alike settle in with a warm drink and a pastry, soaking up the relaxed, inviting vibe. With its charm and beautifully crafted pastries, Parachute Bakery feels like a delicious little escape in the heart of the city.