The Point Bar & Grill

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Gary Hosking

The Point is lively and inviting, a true hub for great seafood and drinks. Mussels and calamari appetizers set the tone with bold flavor and freshness. Creamy seafood pasta is rich and indulgent, loaded with lobster, shrimp, and scallops. The bar pours expertly mixed cocktails, with Bloody Marys that steal the show. Service is friendly and upbeat, making the atmosphere lively without being overwhelming. The wood-lined space glows warmly at night, creating a cozy spot for dinner or late drinks. Menu portions are generous and made to share. Every dish feels well-prepared, never rushed or generic. A spot that works for both casual lunches and fun evenings out. A reliable Montauk choice for seafood and good company.