Republic of Cider

Image source
Fenn Ho (猫本)

Republic of Cider highlights the diversity of cider-making uniquely. The menu offers flavors across the spectrum from dry to sweet, with herb and fruit infusions. Tastings reveal just how inventive cider can be, avoiding repetition. Staff are warm, knowledgeable, and eager to share recommendations. Free samples often make the experience even more enjoyable. The space has a relaxed and approachable vibe, perfect for casual visits. Groups often linger over flights, comparing favorites and chatting. The ciders themselves are crafted with precision and variety. The tasting room also showcases the welcoming spirit of the owners. Republic of Cider proves cider can be as complex and engaging as wine or beer.